Zentis is one of the leading fruit-processing companies in Europe. The four areas of competence are: sweet spreads (gourmet jams, jellies and sweet cream spreads for retailers and large-scale consumers), confectionery products (marzipan and chocolate specialities for retailers and industry), fruit preparations for the dairy industry and fruit preparations for the bakery and confectionery industry.

Who is Zentis? When was the company established? How high are sales and how are they distributed between the divisions? What role does industrial business play? What role does Zentis play in the market for jams? These questions and more will be aswered by Zentis.

All of the aforementioned activities, and many others, can be read about in detail in our Sustainability Report 2016/17. This report allows people to understand the company’s ecological, economic and social development, and shows the progress made since 2011.